So....it has been a few days (!) since my last blog. Having arrived back in Australia, I thought it would be appropriate to write a short blog on the most important thing to do once you're back down under.
There are two things that are particularly Australian, and they are both food - Kangaroos, and meat pies. I can't think of a single reason why the two shouldn't be combined, and if you can't think of a bad reason to do something (say jumping a fence to get into a cemetery after a hundred pints of guinness) then you should do it. Here is how to make a brilliant roo pie.
First thing first, you need to get your materials together. You will need;
A carton of beer. Any heavy beer will do, but beers in silly Buddha bottles are preferable:
Second, you'll need a Kangaroo. You can find these on the side of most of the Bruce Highway.
And finally, you need some sweet tunes. Throw some Presidents of the United States of America on:
Ok, now it's time to cook. Grab a potato and cut it into little bits. Fang that in a bowl of water, and microwave the balls out of it. As shown:
Now, grab some Roo, an onion, some garlic and some mushrooms. The onion, garlic and mushrooms will be sliced up and thrown into a pan with more oil than the gulf of Mexico.
Turn the pan on, fry this shit up.
After that's all done and smelling awesome, throw some Roo in there.
Now fang your potato and your free sample pack of honey bbq marinade you got from Indooroopilly shopping centre earlier in the week in that pan:
Right, that should all cook up pretty nice. The smell will attract your hungry flatmates. Now it's time to cut up some of your pastry and lay it all nicely in your sweet as pie maker.
Throw your fillings in:
And pop the tops on:
And cook the shit out of them!!
This will take a few minutes, best thing to do with your free time is neglect all the washing up, grab your brew and have a chill. In 5 to 10 minutes you'll have a beautiful Roo pie...enjoy it!
Lovely! Ok...now write a blog about it. Bye Love dan
